Lifestyle #9, Vol. 9: Sustainability - Good Seed in Good Soil

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1-29 $3.00	30-59 $2.75	60-89 $2.65	90+ $2.50

Good seed in good soil Graham works with chef/owner Jimmy Schmidt of Rattlesnake Club and Tres Vite in Detroit to show the benefits of cooking using the abundance of each particular season. They both focus on which fruits & vegetables are best to buy and in what season. Also, Graham gives advice on flavorful and unique dishes that can be made simply by trying a different fruit or vegetables. The benefits are apparent in how meals suddenly seem more special, very tasty and experimental & a new seasonal favorite.

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This product was added to our catalog on Monday 27 August, 2007.